Chunky Potato Salad

• 12 baby new potatoes
• 1 medium granny smith apple
• 1 carrot
• 1/4 red pepper
• 1/4 orange bell pepper
• 1/4 yellow pepper
• 3 tablespoons bacon bits
• 2 green onions
• 3 eggs
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 cup mayonnaise
• 3 tablespoons Italian dressing
• 3 tablespoons parmesan cheese

1. Clean, chop in half & boil the potatoes. Boil with eggs. Take out eggs 7 minutes after and peel then cool.
2. Dice up the apple, carrot, red/yellow/orange peppers and green onions. Once potatoes are done, place in a bowl of ice cold water to cool off.
3. Whisk up the mayo, italian dressing and parmesan cheese. Mix all together and chill for 3 hours.

baby new potatoes, granny smith apple, carrot, red pepper, orange bell pepper, yellow pepper, bacon bits, green onions, eggs, salt, pepper, mayonnaise, italian dressing, parmesan cheese

Taken from www.food.com/recipe/chunky-potato-salad-315089 (may not work)