Creamy Italian Shrimp Pasta
- 2 lbs raw shrimp, shelled and cleaned
- 1/2 cup butter
- 1/4 cup olive oil
- 8 garlic cloves, minced fine
- 2 teaspoons dried oregano
- 2 teaspoons dried basil
- 1 teaspoon thyme
- 1 teaspoon red pepper flakes
- 1/2 teaspoon black pepper
- 1/2 cup white wine any kind of white drinking wine
- 1 lemon, juice of
- 1 (10 1/2 ounce) can cream of chicken soup
- 1/4 cup grated Italian cheese
- 1/2 cup pasta water
- 1 lb angel hair pasta, cooked
- Saute garlic and herbs in butter and olive oil for 2 minutes.
- Add wine and shrimp and juice of lemon add shrimp and soup cheese and pasta water. Simmer for 5 to 6 minutes.
- Serve over pasta.
shrimp, butter, olive oil, garlic, oregano, basil, thyme, red pepper, black pepper, white wine any kind, lemon, cream of chicken soup, italian cheese, pasta water, angel hair pasta
Taken from www.food.com/recipe/creamy-italian-shrimp-pasta-375605 (may not work)