Soft Spicy Molasses Cookies

• 2 cups all-purpose flour
• 1 cup sugar
• 3/4 cup butter, softened
• 1/3 cup light molasses
• 3 tablespoons milk
• 1 large egg
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1/8 teaspoon salt
• sugar, for rolling

1. In a large mixing bowl, combine all ingredients.
2. Beat at low speed until well mixed, about 3 minutes.
3. Cover and chill until firm, about 4 hours or overnight.
4. Preheat oven to 350u0b0F.
5. Shape rounded teaspoonfuls of dough into 1-inch balls.
6. Roll in sugar.
7. Place 2 inches apart on greased cookie sheet or on parchment paper.
8. Bake 10-12 minutes or until slightly firm to the touch.
9. Remove to wire racks to cool.

flour, sugar, butter, light molasses, milk, egg, baking soda, ground ginger, ground cinnamon, ground cloves, salt, sugar

Taken from www.food.com/recipe/soft-spicy-molasses-cookies-76820 (may not work)