Goober Bars
- BASE
- 1 (18 ounce) box yellow cake mix
- 1/3 cup butter, softened
- 1 egg
- BASE ADDITION
- 3 cups miniature marshmallows
- TOPPING
- 2/3 cup white corn syrup
- 1/4 cup butter
- 2 teaspoons vanilla
- 12 ounces butterscotch chips
- 2 cups Rice Krispies
- 2 cups salted peanuts
- Preheat oven to 350.
- Mix the base together and press into an unbuttered pan, 9 x 13, and bake 12 to 16 minutes. Remove from oven and sprinkle 3 cups marshmallows on the base mixture and place back in the oven until marshmallows puff up.
- Remove from oven and cool.
- While cooling, mix the corn syrup, butter, vanilla and butterscotch chips over low heat , stirring constantly until topping is smooth. Remove from heat and add immediately the Rice Krispies and Peanuts.
- Spread topping over the cooled base.
- Cut into squares.
base, yellow cake, butter, egg, base addition, marshmallows, topping, white corn syrup, butter, vanilla, butterscotch chips, rice krispies, peanuts
Taken from www.food.com/recipe/goober-bars-219575 (may not work)