Applesauce Streusel Muffins

• Topping
• 3 tablespoons packed brown sugar
• 3 tablespoons Grape-nuts cereal
• 2 tablespoons flour
• 1/4 teaspoon ground cinnamon
• 1 1/2 teaspoons vegetable oil
• 1 1/2 teaspoons water
• Muffins
• 2/3 cup granulated sugar
• 1/4 cup packed brown sugar
• 1/2 cup low-fat milk
• 1/3 cup unsweetened applesauce
• 2 tablespoons vegetable oil
• 1 large egg
• 1 cup flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 3/4 cup chopped peeled apple
• 2 teaspoons flour

1. Preheat oven to 350u0b0F Spray a 12-cup muffin pan with Pam.
2. Make topping: in a bowl, stir together brown sugar, cereal, flour, cinnamon, oil and water just until crumbly. Set aside.
3. Make muffins: in a large bowl and using a whisk or electric beaters, combine sugar, brown sugar, milk, applesauce, oil and egg.
4. In another bowl, stir together 1 cup flour, baking powder, baking soda and cinnamon. With a wooden spoon, stir the mixture into the applesauce mixture just until everything is combined.
5. In a small bowl, stir together apples and 2 tsp flour; stir the mixture into the batter. Divide the batter among the prepared muffin cups. Sprinkle the topping evenly over top.
6. Bake for 18 to 20 minutes or until a tester inserted into the middle of a muffin comes out dry.

topping, brown sugar, grapenuts, flour, ground cinnamon, vegetable oil, water, muffins, granulated sugar, brown sugar, lowfat milk, unsweetened applesauce, vegetable oil, egg, flour, baking powder, baking soda, ground cinnamon, peeled apple, flour

Taken from www.food.com/recipe/applesauce-streusel-muffins-138771 (may not work)