Roy Clark'S Hot Diggity Dogs

• 1 (12 ounce) package hot dogs
• 2 teaspoons Worcestershire sauce
• 1 cup ketchup
• 1 cup onion, cut up
• 1/2 cup mustard
• 3/4 cup bell pepper, cut up
• 1/2 cup honey
• oil
• 3 cups baked beans
• 2 cups sauerkraut
• 1/4 cup horseradish
• 3/4 cup cheese, grated
• bell pepper rings

1. Mix ketchup, mustard,honey, horseradish and worcestershire sauce together.
2. Saute onions and peppers.
3. Place baked beans in baking dish.
4. Pour 1 cup of mixture evenly over beans.
5. Spread vegetables over beans.
6. Place wieners over beans.
7. Pour sauerkraut over wieners.
8. Put remaining sauce over wieners.
9. Bake at 350 degrees for 25 minutes.
10. Add cheese and pepper rings.
11. Bake 5 minutes longer.

worcestershire sauce, ketchup, onion, mustard, bell pepper, honey, oil, beans, sauerkraut, horseradish, cheese, bell pepper

Taken from www.food.com/recipe/roy-clarks-hot-diggity-dogs-125565 (may not work)