Awesome Crock Pot Chicken

• 5 boneless skinless chicken breasts
• 4 tablespoons butter
• 1 1/2 cups 2% milk (or over)
• 2 tablespoons red wine vinegar
• 1 cup chicken broth
• 2 teaspoons rosemary
• 2 teaspoons soy sauce
• 4 garlic cloves, minced (or to taste)
• 1 1/2 cups chopped onions
• 1 bunch white asparagus (or whatever veggie you prefer)

1. Soak chicken in a bowl of salt water for about 10 minutes.
2. While chicken is soaking, put butter, milk, vinegar, broth, rosemary, and soy in a medium saucepan and heat until smooth.
3. Chop onion and mince garlic.
4. Pat chicken dry and place in bottom of crock pot.
5. Pour broth mixture over chicken.
6. Sprinkle onion and garlic into broth mixture in crock pot.
7. Cover and cook on High setting for 5 hours, or Low for 8-10 hours.
8. *** During last hour of cooking, add asparagus, or other vegetable.

chicken breasts, butter, milk, red wine vinegar, chicken broth, rosemary, soy sauce, garlic, onions, white asparagus

Taken from www.food.com/recipe/awesome-crock-pot-chicken-441732 (may not work)