Margarita Angel Food Cake
- Cake
- 1 (18 1/2 ounce) box 1-step angel food cake mix
- 1 cup water
- 2 tablespoons water
- 2 tablespoons fresh lime juice
- 1 1/2 teaspoons grated lime rind
- Margarita Glaze
- 3 tablespoons sugar
- 3 tablespoons fresh lime juice
- 3 tablespoons tequila
- 3 tablespoons triple sec
- 3 tablespoons water
- To make cake, mix ingredients together and beat by hand until blended.
- Bake as directed.
- Cool upside down for best results.
- To prepare glaze, combine ingredients in small saucepan; bring to boil.
- Reduce heat; simmer 3 minutes or until sugar dissolves, stirring occasionally.
- Liberally pierce entire surface of cake with skewer; drizzle glaze over cake.
- Let stand 10 minutes.
cake, cake mix, water, water, lime juice, lime rind, sugar, lime juice, tequila, triple sec, water
Taken from www.food.com/recipe/margarita-angel-food-cake-167759 (may not work)