Fruit Pizza From Scratch

  1. To make crust: In an extra large bowl, beat butter and powdered sugar. Slowly add flour. Pat onto a pizza pan, stone or baking sheet. Bake at 325 degrees approximately 30 minutes or until lightly browned. Cool completely.
  2. To make topping: In a small bowl, beat all ingredients until creamy, spread on cooled crust, top with the suggested fruit listed above.
  3. Cut to serve. Refrigerate leftovers.

butter, powdered sugar, flour, light cream cheese, sugar, lemon juice, vanilla, strawberry, blueberries, raspberries, grapes, orange, pineapple, kiwi

Taken from www.food.com/recipe/fruit-pizza-from-scratch-515244 (may not work)

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