Peanut Blossoms Cookies

• 1/2 c. shortening
• 3/4 c. creamy peanut butter
• 1/2 c. granulated sugar
• 1/3 c. packed light brown sugar
• 1 egg
• 2 Tbsp. milk
• 1 tsp. vanilla extract
• 1 1/2 c. all-purpose flour
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 3/4 c. (10 oz. pkg.) Hershey's mini kisses
• additional granulated sugar

1. Heat oven to 375u0b0.
2. Beat shortening and peanut butter until well blended.
3. Add 1 1/2 cups sugar and brown sugar; beat until fluffy.
4. Add egg, milk and vanilla; beat well.
5. Combine flour, baking soda and salt; gradually add to peanut mixture, beating until well blended.
6. Shape dough into 1-inch balls.
7. Roll in granulated sugar.
8. Place on ungreased cookie sheet.
9. Bake 8 to 10 minutes or until lightly browned.
10. Place 3 mini kisses on each cookie, pressing down lightly.
11. Makes about 4 dozen cookies.

shortening, peanut butter, sugar, brown sugar, egg, milk, vanilla extract, flour, baking soda, salt, kisses, sugar

Taken from www.cookbooks.com/Recipe-Details.aspx?id=120636 (may not work)