Sparkling Berry Jello Salad

• 2 cups cranberry juice cocktail (or cran-raspberry is good)
• 1 (6 ounce) package red Jell-O (black cherry or raspberry is what I love)
• 1 1/2 cups club soda
• 1/4 cup creme de cassis (I've never used but someday....) (optional)
• 1 teaspoon fresh lemon juice
• 3 3 cups raspberries or 3 cups sliced strawberries

1. Stir boiling cranberry juice (heat in pan) into gelatin in large bowl at least 2 minutes (until well dissolved).
2. Stir in club soda, liqueur, and lemon juice.
3. Refrigerate about 1-1/2 hours or until slightly thickened (consistency of unbeaten egg whites-I set my bowl inside a larger bowl of ice water and it takes about 20 minutes).
4. Stir in 2 cups of the berries.
5. Spoon into 5-cup mold.
6. Refrigerate about 4 hours or until firm.
7. Unmold and top with remaining 1 cup of berries in center.

cranberry juice cocktail, black cherry, club soda, creme de cassis, lemon juice, raspberries

Taken from www.food.com/recipe/sparkling-berry-jello-salad-112715 (may not work)