Sweet And Sour Meatballs

• 1 lb. ground beef
• 1 egg
• 1 tsp. salt
• dash of black pepper
• 1 Tbsp. chopped onion
• seasoned salt to taste
• 1 Tbsp. cornstarch
• 1 Tbsp. oil
• 1 c. pineapple juice
• 1 Tbsp. soy sauce
• 3 Tbsp. vinegar
• 6 Tbsp. water
• 1/4 to 1/2 lb. brown sugar
• 4 slices cut-up pineapple
• 2 green peppers, cut in strips

1. Mix beef, egg, seasonings and onions.
2. Make small meatballs. Brown and drain.
3. Add oil to pineapple juice and cook slowly for few minutes.
4. Add mixture to cornstarch, vinegar, water, brown sugar and soy sauce.
5. Add pineapple and green peppers.
6. Cook slowly for 30 minutes.
7. Pour over meatballs and serve.

ground beef, egg, salt, black pepper, onion, salt, cornstarch, oil, pineapple juice, soy sauce, vinegar, water, brown sugar, pineapple, green peppers

Taken from www.cookbooks.com/Recipe-Details.aspx?id=844975 (may not work)