Crock Pot Taco Soup

• 1 1/2 lbs lean hamburger
• 1 large onion, chopped
• 1 (1 ounce) package taco seasoning
• 1 (1 ounce) package ranch dressing
• 1 (12 ounce) can pinto beans
• 1 (12 ounce) can black beans
• 2 (16 ounce) cans white hominy
• 2 (8 ounce) cans Rotel Tomatoes
• 1 (16 ounce) can diced tomatoes
• 1 (4 ounce) can diced green chilies
• grated cheese
• avocado
• Frito corn chip
• sour cream

1. Saute hamburger and onion together until cooked. Drain. Combine hamburger, taco seasoning, ranch dressing mix, beans, hominy, green chilis, rotel and diced tomatoes in large crock pot. ( Do NOT drain any of the canned items). Cover and cook on low all day in crock pot.
2. Top each individual serving with grated cheese, dollop of sour cream, sliced avacado and frito corn chips.

lean hamburger, onion, taco seasoning, pinto beans, black beans, white hominy, tomatoes, tomatoes, green chilies, grated cheese, avocado, corn chip, sour cream

Taken from www.food.com/recipe/crock-pot-taco-soup-309295 (may not work)