Texas Style Chicken Tortilla Soup

  1. In a large soup kettle, cook green pepper, onion and garlic in oil until soft; approximately 10 minutes.
  2. Add remaining ingredients and simmer for 45-60 minutes (more flavor the longer it simmers).
  3. Serve in bowls. Top each with crushed tortilla chips and your choice of shredded cheese immediately before serving.

green pepper, onions, garlic, oil, tomatoes, chicken broth, tomato soup, corn, chicken, chicken bouillon granules, picante sauce, worcestershire sauce, cumin, chili powder, cilantro, lemon pepper, salt, mozzarella cheese, tortilla chips

Taken from www.food.com/recipe/texas-style-chicken-tortilla-soup-220387 (may not work)

Another recipe

Switch theme