Cinnamony Apple Streusel Bars

• 1 1/4 cups all-purpose flour
• 1 1/4 cups graham cracker crumbs
• 3/4 cup brown sugar, packed and divided
• 3/4 cup butter, melted
• 1/4 cup granulated sugar
• 1 teaspoon ground cinnamon
• 2 apples, cored, peeled and chopped (about 2 cups)
• glaze
• 1/2 cup powdered sugar, with
• 1 tablespoon milk, in small bowl until well blended

1. Preheat oven to 350u0b0F.
2. Grease 13x9-inch baking pan.
3. Combine flour, graham cracker crumbs, 1/2 cup brown sugar, melted butter, granulated sugar and cinnamon in large bowl until well blended; reserve 1 cup crumb mixture.
4. Press remaining crumb mixture onto bottom of prepared pan. Bake 8 minutes. Remove from oven; set aside.
5. Toss remaining 1/4 cup brown sugar with apples in medium bowl until sugar is dissolved; spoon apples over baked crust.
6. Sprinkle reserved 1 cup crumb mixture over filling.
7. Bake 30 to 35 minutes or until apples are tender. Remove pan to wire rack; cool completely.
8. Drizzle with Glaze. Let stand until set. Cut into bars.

flour, graham cracker crumbs, brown sugar, butter, sugar, ground cinnamon, apples, glaze, powdered sugar, milk

Taken from www.food.com/recipe/cinnamony-apple-streusel-bars-267061 (may not work)