Turkey Breast Pita Pocket Sandwich
- 3 ounces turkey breast, deli style
- 1 ounce low-fat cheddar cheese, shredded
- 1/4 cup onion, chopped
- 1/4 cup asparagus, cut in pieces
- 1/2 pita pocket
- 1/2 tomatoes, sliced
- 3/4 cup bean sprouts
- 2/3 teaspoon olive oil
- 1/2 teaspoon garlic, minced
- 1/4 teaspoon cilantro, dried
- 1 teaspoon low sodium soy sauce
- 1 dash lemon & herb seasoning
- 1 dash celery salt (optional)
- 3/8 cup fresh blueberries
- 1/2 cup strawberry, fresh
- 1/2 teaspoon slivered almonds
- Heat oil in non-stick saute pan on medium-setting.
- Add onion, asparagus, sprouts, garlic, soy sauce, lemon herb seasoning and celery salt and cook until asparagus is tender.
- Place tomatoes and turkey breast in a pita pocket and spoon vegetable mixture into pocket.
- Place on serving plate and surround with berries and almonds.
turkey breast, cheddar cheese, onion, pocket, tomatoes, bean sprouts, olive oil, garlic, cilantro, soy sauce, lemon herb seasoning, celery salt, fresh blueberries, strawberry, almonds
Taken from www.food.com/recipe/turkey-breast-pita-pocket-sandwich-37874 (may not work)