Neiman-Marcus Cookies

• 2 c. margarine
• 2 c. sugar
• 2 c. brown sugar
• 4 eggs
• 4 c. flour
• 5 c. blended oatmeal
• 1 tsp. salt
• 2 tsp. baking soda
• 2 tsp. baking powder
• 2 tsp. vanilla
• 24 oz. chocolate chips
• 2 c. nuts (optional)
• 8 oz. bar chocolate, grated (optional)

1. Cream the margarine and sugars.
2. Add eggs and vanilla.
3. Mix together with flour and oats.
4. Add salt, baking soda and baking powder.
5. Last add chips, grated chocolate and nuts.
6. Roll into balls.
7. Place 2-inches apart. Bake 8 to 10
8. minutes at 375u0b0.
9. Will not look done. Take out and let rest a few minutes, then take off sheet.
10. Will firm up as they cool.
11. Makes 200 cookies.

margarine, sugar, brown sugar, eggs, flour, blended oatmeal, salt, baking soda, baking powder, vanilla, chocolate chips, nuts, bar chocolate

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1073454 (may not work)