Spicy Indian Inspired Grilled Chicken

• 450 g chicken breasts
• 1 tablespoon black peppercorns
• 1 tablespoon paprika or 1 tablespoon red chili powder
• 1/2 teaspoon chipotle pepper, for added flavor (optional)
• 1 tablespoon garam masala
• 2 teaspoons cumin seeds
• 2 teaspoons oregano
• 1 1/4 teaspoons salt
• 2 medium garlic cloves
• 2 tablespoons lemon juice
• 2 tablespoons yogurt or 2 tablespoons sour cream
• 2 tablespoons olive oil

1. Place these in a mortar and pestle/ grinder to make a fine powder-.
2. Black pepper, Paprika/ Red chili powder, Chipotle pepper, Garam masala, Cumin seeds, Oregano, Salt, Garlic cloves.
3. Transfer this in a zip-loc bag, add 2 Tbsp of Lemon juice, and 2 Tbsp of Sour cream or Yogurt.
4. Place the Chicken breasts (450 g )into this bag and rub the contents all over them. Leave this to marinate for about 40 mins to an hour.
5. Transfer these onto the baking dish. Drizzle 2 tbsp of Olive oil on the surface and grill for 15 minutes in a pre-heated oven. Turn the chicken breast back side up, and drizzle with some olive oil and grill for another 10 -15 minutes.
6. Rest for 1 minute, and serve. I garnished it with some lemon wedges and Mayo which went as a good dip with this. You could even garnish with Cilantro or Coriander.

chicken breasts, black peppercorns, paprika, chipotle pepper, garam masala, cumin seeds, oregano, salt, garlic, lemon juice, yogurt, olive oil

Taken from www.food.com/recipe/spicy-indian-inspired-grilled-chicken-513995 (may not work)