Kittencal'S Creamy Italian Salad Dressing

• 3/4 cup olive oil
• 1/3 cup mayonnaise (do not use salad dressing)
• 2 teaspoons Worcestershire sauce
• 2 teaspoons dried oregano
• 2 teaspoons dried basil
• 1 large garlic cloves, minced (or to taste) or 1/2 teaspoon garlic powder (or to taste)
• 1 1/2 teaspoons seasoning salt or 1 teaspoon white salt
• 2 -4 teaspoons white sugar, more if needed to taste or 2 -4 teaspoons corn syrup
• 3 tablespoons red wine vinegar
• 2 tablespoons fresh lemon juice
• 1/3 cup freshly grated parmesan cheese (optional)
• fresh ground black pepper (to taste)

1. In a blender or food processor blend all ingredients together (except Parmesan cheese and black pepper) until well blended, starting with 2 teaspoons sugar and adding in more if needed after mixing.
2. Season with black pepper then mix in Parmesan cheese (if using).
3. Adjust all ingredients to taste.
4. Cover, and refrigerate for 6 or more hours before using.

olive oil, mayonnaise, worcestershire sauce, oregano, basil, garlic, salt, red wine vinegar, lemon juice, freshly grated parmesan cheese, fresh ground black pepper

Taken from www.food.com/recipe/kittencals-creamy-italian-salad-dressing-117745 (may not work)