Bc Spot Prawn Ceviche

• Ceviche
• 1 lb (2 to 3 dozen) ultra-fresh bc spot prawns, peeled and diced (see Cook's Note)
• 3 -4 tablespoons olive oil
• 3 tablespoons chopped chives or 3 tablespoons scallions
• 1 tablespoon fine sea salt, plus more if needed
• 1 tablespoon roughly ground fresh black pepper, plus more if needed
• 3 limes or 2 lemons, juice of, plus more if needed
• 1 jalapeno, finely diced (about 2 tablespoons) or 1 tablespoon dried red pepper flakes
• 1 small yellow bell pepper, halved, seeded, white fibers removed and diced
• 1/2 English cucumber, diced
• 1/2 small shallot, finely chopped
• 3 tablespoons coconut milk (optional)
• Avocado
• 1 Hass avocado, halved, pitted and peeled
• fine sea salt
• roughly ground fresh black pepper
• 1 lime or lemon, halved

1. For the ceviche:
2. Add the prawns, olive oil, chives, salt, pepper, lime juice, jalapenos, bell peppers, cucumbers, shallots and coconut milk if using to a large bowl and toss to combine. Let marinate until the prawns are pale and firm to the touch, 5 to 10 minutes. Season to taste with more sea salt, pepper and lime juice if needed.
3. For the avocado:
4. Place the avocado halves in a small bowl and lightly smash. Sprinkle with sea salt, black pepper and a squeeze of lime or lemon juice.
5. Turn the ceviche out onto a large platter or place in a large bowl next to the avocado. Serve family-style, with wontons, chips, crackers or wafers.
6. Serving suggestions: crispy wontons, corn chips, crackers or wafers (make sure they are simply flavored so the flavor of the BC Spot Prawns comes through).
7. Cook's Note:
8. The BC Spot Prawn season starts in May and runs through June; frozen BC Spot Prawns are available year-round. Halibut, scallops or albacore tuna can all be used in place of BC Spot Prawns.

ceviche, prawns, chives, salt, roughly ground fresh black pepper, lemons, red pepper, yellow bell pepper, cucumber, shallot, coconut milk, avocado, avocado, salt, roughly ground fresh black pepper, lime

Taken from www.food.com/recipe/bc-spot-prawn-ceviche-532716 (may not work)