Easy Tinted Angel Cake

  1. In a large mixing bowl, combine angel food cake mix and 3/4 teaspoon Kool-Aid mix. Prepare cake mix according to package directions.
  2. In a medium bowl, combine powdered sugar, hot water and grenadine syrup. If necessary, add additional water, 1 teaspoon at a time, to make icing of drizzling consistency. Drizzle icing over cake. Top with white chocolate curls. Makes 12 servings.

angel food cake, black cherry, powdered sugar, water, maraschino cherry juice, white baking chocolate curls

Taken from www.food.com/recipe/easy-tinted-angel-cake-415904 (may not work)

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