Bill'S Chili

• 1 lb. ground beef
• 1 lb. lean ground turkey
• 1 lg. onion, chopped
• 1 lg. bell pepper, chopped
• 1/2 can tomatoes, chopped
• 1- 15 oz. can Ranch Style beans
• 1- 10 3/4 oz. can tomato soup
• 1- 8 oz. can tomato sauce
• 2 tsp. salt
• 4 tsp. chili powder (Tex-Joy)
• 1/3 pkg. McCormick Chili Mix
• 1 med. potato, diced
• 1- 8 oz. can of water or enough for your desired thickness.

1. In a heavy skillet, combine meat, onion, and bell pepper. Cook meat until brown and vegetables are tender. Drain well on a paper towel.
2. Place in a large pan. Add salt, chili pow der and chili mix. Stir until well mixed.
3. Add tomato soup, sauce, tomatoes and water. Mix well again.
4. Add potato.
5. Bring to a boil. Cover and simmer for 2 hours.
6. Serve over rice or spaghetti.

ground beef, lean ground turkey, onion, bell pepper, tomatoes, beans, tomato soup, tomato sauce, salt, chili powder, mccormick chili mix, potato, water

Taken from www.cookbooks.com/Recipe-Details.aspx?id=958604 (may not work)