Microwave Layered Pepperoni Pizza Dip

• 1 (8 ounce) package cream cheese, softened
• 2 teaspoons fresh minced garlic (or to taste)
• 1 pinch dried oregano
• 1 pinch dried basil
• 2 cups finely shredded mozzarella cheese, divided
• 1 cup grated parmesan cheese, divided
• 1 cup pizza sauce
• 1 small jalapeno pepper, seeded and finely chopped (or to taste)
• 2 tablespoons chopped green bell peppers
• 1 cup finely chopped pepperoni (or to taste)
• 1/3 cup chopped black olives (or to taste)
• chopped green onion (optional)

1. In a small bowl combine cream cheese with garlic, oregano and basil until well combined.
2. Spread the mixture onto a microwave-safe glass 9 or 10-inch pie plate or a shallow baking dish.
3. Sprinkle 1 cup of the mozzarella cheese on top of the cream cheese mixture, then 1/2 cup Parmesan cheese.
4. Spread all the pizza sauce over.
5. Sprinkle with remaining mozzarella and Parmesan cheese.
6. Top with jalapeno pepper, green bell pepper, pepperoni then olives.
7. Chill for a minimum of 1 hour or more.
8. Cover with waxed pepper and microwave for 5-6 minutes, then sprinkle green onions over top before serving if desired.

cream cheese, garlic, oregano, basil, mozzarella cheese, parmesan cheese, pizza sauce, jalapeno pepper, green bell peppers, pepperoni, black olives, green onion

Taken from www.food.com/recipe/microwave-layered-pepperoni-pizza-dip-253001 (may not work)