Pizzazz Meatloaf

• 1 1/2 lbs lean ground beef
• 1 1/2 cups shredded wheat cereal, crushed to 3/4 cups
• 1 cup pizza sauce, divided
• 1 egg, slightly beaten
• 1 1/2 teaspoons seasoning salt
• 3/4 teaspoon onion powder
• 1/4 teaspoon dried oregano, crushed
• 1/8 teaspoon pepper
• 1/2 cup mozzarella cheese, shredded

1. Preheat oven to 350 degrees F.
2. Combine beef, cereal, 2/3 cups pizza sauce, egg, seasoned salt, onion powder, oregano and pepper in a large bowl.
3. Mix well, then shape into a loaf and place in an ungreased 9x13x2 inch baking dish.
4. Bake 50 minutes.
5. Spread remaining 1/3 cup pizza sauce on top.
6. Sprinkle with mozzarella cheese.
7. Bake an additional 15 to 20 minutes until meat registers 165 degrees F on a meat thermometer.
8. Let stand 5 minutes before slicing.

lean ground beef, shredded wheat cereal, pizza sauce, egg, salt, onion powder, oregano, pepper, mozzarella cheese

Taken from www.food.com/recipe/pizzazz-meatloaf-355900 (may not work)