Orange Slush

  1. Combine first 2 ingredients and bring to a boil in a small pan. Stir till sugar is all dissolved. Cool.
  2. Bring 2 cups of water in small pan and bring to a boil. Pour it over green tea bags in a small pitcher and let steep for 15 minutes.
  3. After tea has steeped and cooled, pour it into a non-metal freezer container or pitcher. Stir in the orange juice, lemonade and vodka. Put pitcher in freezer and leave in there till it forms a slush. Stir every 20 minutes or so.
  4. While slush is forming, put one cup sugar and one cup water into a non-metal saucepan. Stir till sugar is dissolved.
  5. Add lemon and lime juices and stir well.
  6. Chill this mixture in refrigerator.
  7. When ready to serve, pour a tall glass half full of the slushy mixture and half full of chilled sour mixture. Serve with a mint leaf garnish if desired. Drink:-) *Don't drink and drive home tho:-).

water, sugar, water, green tea, orange juice, frozen lemonade, vodka, sugar, water, lemon juice, lime juice

Taken from www.food.com/recipe/orange-slush-295263 (may not work)

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