Cranberry Orange Scones

• 2 cups flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/4 cup sugar
• 1 teaspoon orange extract
• 1 1/4 cups half-and-half
• 1 cup fresh cranberries
• 1/2 cup white chocolate chips
• 2 tablespoons skim milk

1. Combine all dry ingredients in a bowl.
2. Mix half and half with the orange extract.
3. Pour half and half mixture into the dry ingredients and combine with a fork. Do not over mix. Add in the cranberries. The mixture should be dry so add some flour if necessary.
4. Roll out the dough onto a lightly floured surface and slice into wedges.
5. Bake at 400 degrees for about 13-15 minutes. While baking, melt the white chocolate in the microwave and stir in the milk. When scones are done, drizzle glaze over the scones.
6. Enjoy :).

flour, baking powder, salt, sugar, orange extract, fresh cranberries, white chocolate chips, milk

Taken from www.food.com/recipe/cranberry-orange-scones-469777 (may not work)