Turkey Chili

• 1 lb ground turkey breast, browned and reserved
• 1 large green bell pepper, chopped
• 1 medium onion, grated
• 1 -2 hot chili pepper, minced as fine as possible
• 32 ounces tomato puree
• 12 ounces spicy kidney beans
• 12 ounces chopped tomatoes
• 3 tablespoons chili powder
• 2 tablespoons cumin
• 1 tablespoon oregano
• 1 teaspoon paprika
• 2 teaspoons garlic powder
• 3 tablespoons red pepper flakes

1. Place canned ingredients into Crockpot.
2. Saute onions and peppers until soft and add to crockpot.
3. Add all spices into crockpot.
4. Set cooking time according to when you would like to serve.
5. 30 minutes prior to serving, brown turkey and add to chili.
6. Serve with cheddar cheese, oyster crackers, or tortilla chips. Enjoy!

ground turkey, green bell pepper, onion, hot chili pepper, tomato puree, kidney beans, tomatoes, chili powder, cumin, oregano, paprika, garlic, red pepper

Taken from www.food.com/recipe/turkey-chili-406080 (may not work)