Luscious Fruit Smoothie
- 1 (8 ounce) can pineapple chunks (juice pack)
- 1 large ripe mango
- 1 large ripe banana
- 1 (8 ounce) carton pineapple yogurt
- fresh mint leaves or mango (optional)
- Drain pineapple, reserving juice.
- Cover and chill the juice.
- Peel mango and cut in half (cutting around seed).
- Remove seed; discard.
- Cut mango into chunks.
- Peel and slice banana.
- In a medium freezer-proof bowl combine pineapple, mango, and banana.
- Cover and freeze 2 hours or until firm.
- At serving time, in blender container combine reserved pineapple juice, frozen fruit, and pineapple yogurt.
- Blend until smooth.
- With blender running, add ice cubes, one at a time, through opening in lid.
- Add enough ice cubes to fruit mixture to equal a total fruit-ice measure of 4 cups.
- Blend until smooth.
- Serve immediately.
- Garnish with fresh mint and cubed mango, if desired.
pineapple, mango, banana, pineapple yogurt, mint
Taken from www.food.com/recipe/luscious-fruit-smoothie-42521 (may not work)