Coconut And White Chocolate Chip Cookies

• 125 g butter
• 1 cup sugar
• 1/2 teaspoon vanilla extract
• 1 egg
• 1 cup plain flour
• 1 cup self raising flour
• 1 cup desiccated coconut
• 2/3 cup white chocolate chips

1. Preheat oven to 180 degrees celsius.
2. Place chopped butter, sugar and vanilla in a bowl and beat until light and creamy.
3. Add egg and beat well.
4. Using a flat knife, mix through flours and coconut until a soft dough forms.
5. Mix chocolate chips into the dough.
6. Using your hands, mould two tablespoons of dough mixture into a flat round.
7. Place rounds on a baking tray that is lined with non stick baking paper.
8. Repeat until all the mixture is used.
9. Bake for 10 minutes or until light golden.
10. Allow to cool on trays.

butter, sugar, vanilla extract, egg, flour, flour, coconut, white chocolate chips

Taken from www.food.com/recipe/coconut-and-white-chocolate-chip-cookies-230567 (may not work)