Yummy Turkey Burgers

• 1 lb ground turkey
• 1/2 cup red onion, finely chopped
• 1 tablespoon Worcestershire sauce
• 1 tablespoon garlic, minced
• 1 teaspoon steak seasoning
• 1 teaspoon seasoning salt
• 1/2 teaspoon fresh basil, chopped
• 1/2 teaspoon fresh rosemary, chopped
• 2 portabella mushroom caps, sliced
• 1 tablespoon olive oil
• 1 teaspoon raspberry chipotle sauce (found in gourmet food stores)
• 4 hamburger buns
• 4 monterey jack pepper cheese, sliced (optional)

1. Heat oil in large non-stick skillet.
2. Mix first 8 ingredients by hand and form four hamburger patties.
3. Put patties in skillet and cook until carmelized, about 8-9 minutes per side.
4. Remove patties from skillet and top with cheese. Cover patties with foil to allow cheese to melt. Saute mushrooms in pan for about 3 minutes.
5. Put patties on bun, top with mushrooms and raspberry chipotle sauce and serve.

ground turkey, red onion, worcestershire sauce, garlic, steak seasoning, salt, fresh basil, fresh rosemary, portabella mushroom caps, olive oil, buns, pepper cheese

Taken from www.food.com/recipe/yummy-turkey-burgers-284360 (may not work)