Tasty Cornbread Taco Bake

  1. After cooking and draining the ground beef, add the onions, tomato sauce, corn, water, and taco seasoning.
  2. Spoon into a greased 2 1/2 quart baking dish.
  3. Prepare the corn bread according to the package directions. Pour over the beef mixture.
  4. Bake uncovered at 400 degrees for 20 minutes or until the cornbread is done.
  5. Top with cheese and bake 5 more minutes to melt the cheese.
  6. Enjoy!

ground beef, onion, tomato sauce, whole kernel corn, water, taco, cornbread mix, shredded sharp cheddar cheese

Taken from www.food.com/recipe/tasty-cornbread-taco-bake-311614 (may not work)

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