Pineapple Dream Squares

• BASE
• cooking spray
• 1 1/2 cups all-purpose flour
• 1/4 cup brown sugar, lightly packed
• 1/2 cup butter or 1/2 cup margarine, softened
• TOPPING
• 3 eggs
• 1 cup flaked coconut
• 3/4 cup brown sugar, lightly packed
• 3/4 cup corn syrup
• 1 (14 ounce) can crushed pineapple, well drained
• 2 tablespoons butter or 2 tablespoons margarine, melted
• 1 teaspoon vanilla extract

1. TO MAKE BASE;
2. Preheat oven to 350u0b0F Spray a 9-inch square pan with cooking spray. In a medium bowl, combine flour and brown sugar. Cut in butter until mixture is crumbly. Press into bottom of pan. Bake until lightly browned, 12-15 minutes. Cool slightly.
3. TO MAKE TOPPING:.
4. In a medium bowl, whisk eggs just until blended. Stir in remaining ingredients. Spread over base.
5. Bake until topping is set but still soft in center, 40-45 minutes. Cool completely on a wire rack. Cut into squares. Keep refrigerated.

base, cooking spray, flour, brown sugar, butter, topping, eggs, flaked coconut, brown sugar, corn syrup, pineapple, butter, vanilla

Taken from www.food.com/recipe/pineapple-dream-squares-377638 (may not work)