Sausage Mcgriddle Casserole
- 1 loaf your favorite raisin bread, cubed (or World's Best Cinnamon Raisin Bread (Not Bread Machine))
- 1 (7 ounce) package brown and serve sausage patties
- 3 cups milk
- 6 eggs
- 1 teaspoon vanilla
- 1/4 teaspoon ground cinnamon
- 1 cup chopped pecans
- 1/2 cup packed brown sugar
- 1/4 cup butter, softened
- 2 tablespoons pure maple syrup
- Greae 3 qt rectangular baking dish.
- Sprad bread cupes in bottom of dish.
- brown sausage according to direction on package, cut patties into bite size pieces.
- Top bread cubes with sausage pieces.
- In a large bowl whisk together milk, eggs, vanilla, nutmeg and cinnamon.
- Pour over bread and sausage, pressing lightly to soak the bread.
- Cover nd chill for 8 hours.
- For topping. in a small bowl combine pecans, brown sugar, butter and syrup.
- Drop byu teaspoonfulls over top of egg mixture.
- Bake uncovered in a 350 degree oven for 45-50 minutes or until a knife inserted near the center comes out clean.
- Let stand 15 minutes before serving.
bread, patties, milk, eggs, vanilla, ground cinnamon, pecans, brown sugar, butter, maple syrup
Taken from www.food.com/recipe/sausage-mcgriddle-casserole-347210 (may not work)