Bick'S Signature Burger

• 1/2 cup bick's zesty onion relish
• 1/4 cup bick's savoury tomato relish
• 1 lb ground beef
• 3/4 cup breadcrumbs
• 2 eggs
• 1 tablespoon prepared mustard
• 1 teaspoon garlic powder
• salt and pepper
• 4 bick's sandwich saver pickles, Hot and Spicy
• 1 1/2 ounces cheddar cheese, divided into 4 equal slices

1. Lightly grease pan or grill and preheat broiler or grill to high. Combine first 8 ingredients in large bowl, mixing just until combined. Set aside.
2. Fold each pickle in half. pressing down to create a fold. Layer with a dice of cheddar cheese in center of each burger, smoothing meat to close up.
3. Broil or barbecue 10 minutes on high, turn and continue cooking 8-10 minutes longer, until no longer pink inside.

bicks zesty, tomato relish, ground beef, breadcrumbs, eggs, mustard, garlic, salt, bicks sandwich, cheddar cheese

Taken from www.food.com/recipe/bicks-signature-burger-426390 (may not work)