Peanut Butter Oat Chocolate Chip Cookies

• 1/2 cup butter, plus
• 2 tablespoons butter
• 1/2 cup peanut butter, plus
• 2 tablespoons peanut butter
• 3/4 cup firmly packed brown sugar
• 1/2 cup sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1/4 cup milk
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 3 cups rolled oats
• 1 (12 ounce) bag semi-sweet chocolate chips

1. Preheat oven to 375u0b0.
2. Beat peanut butter, butters and sugar until fluffy.
3. Beat in egg, milk and vanilla extract.
4. Combine flour, baking soda and salt; add to mixture and blend well.
5. Stir in the oats and chocolate chips.
6. Drop by rounded tablespoonfuls onto ungreased cookie sheet.
7. Bake 10-15 minutes.

butter, butter, peanut butter, peanut butter, brown sugar, sugar, egg, vanilla, milk, flour, baking soda, salt, rolled oats, semisweet chocolate chips

Taken from www.food.com/recipe/peanut-butter-oat-chocolate-chip-cookies-35974 (may not work)