Salmon With Cilantro Pesto

• cooking spray (optional)
• cilantro pesto sauce
• 1/2 cup loosely packed fresh cilantro
• 3 tablespoons fat-free low-sodium chicken broth
• 2 tablespoons sliced almonds
• 2 tablespoons shredded or grated parmesan cheese
• 1 teaspoon garlic and herb seasoning
• 4 (4 ounce) salmon fillets, rinsed and patted dry
• 1/4 cup sliced almonds

1. Preheat oven to 400*.
2. Line a baking sheet with aluminum foil or lightly spray with cooking spray.
3. In a food processor or blender, process the pesto ingredients for15 -20 seconds, or until slightly chunky.
4. Place the fillets about 2 inches apart on the baking sheet. Spread the pesto evenly over the top of the fillets. Sprinkle with 1/4 cup almonds.
5. Bake 10-12 minutes, or until fish easily flakes when tested with a fork.

cooking spray, cilantro pesto sauce, fresh cilantro, chicken broth, almonds, parmesan cheese, garlic, salmon, almonds

Taken from www.food.com/recipe/salmon-with-cilantro-pesto-348983 (may not work)