Apple Harvest Squares

• 1 1/2 cups all-purpose flour
• 1/2 teaspoon salt
• 1 cup sugar, divided
• 1/2 cup butter, room temperature
• 4 cups apples, peeled, sliced
• 2 tablespoons lemon juice
• 1 teaspoon ground cinnamon
• 1 egg, slightly beaten
• 1/3 cup evaporated milk
• 1 teaspoon vanilla extract
• 3/4 cup nuts, chopped
• 1 1/3 cups flaked coconut

1. In a bowl, combine flour, salt and 1/3 cup sugar.
2. Cut in butter until mixture resembles fine crumbs; press into the bottom of a greased 13x9x2 inch baking pan.
3. Arrange apple slices on top of crumbs; sprinkle with lemon juice.
4. Combine 1/3 cup sugar with cinnamon; sprinkle over apples.
5. Bake at 375 degrees Fahrenheit for 20 minutes.
6. Meanwhile, in a small bowl, combine remaining 1/3 cup sugar with the egg, evaporated milk, vanilla, nuts, and coconut.
7. Spoon mixture over baked apples; bake for another 20 minutes or until golden brown.
8. Cut into squares while warm.

flour, salt, sugar, butter, apples, lemon juice, ground cinnamon, egg, milk, vanilla, nuts, coconut

Taken from www.food.com/recipe/apple-harvest-squares-258217 (may not work)