My Taco Salad

• 1 1/2 lbs lean ground beef
• 1 (14 ounce) bag Doritos, crushes
• 1 (8 ounce) container sour cream
• 1/4 cup Catalina dressing, to your taste (or more)
• 1 head iceberg lettuce, shredded
• 1 (8 ounce) bag shredded cheddar cheese
• 1 ounce taco seasoning mix (i like taco bell)
• 1/2 cup green onion (chopped) (optional)
• 1/2 cup black beans (drained) (optional)
• 1/2 tomatoes (chopped) (optional)
• 1 avocado (chopped) (optional)

1. Brown your beef until cook through.
2. Prepare beef as taco seasons package direction.
3. In a large bowl combine lettuce, Doritos.
4. In a medium size bowl combine sour cream and dressing until well blended.
5. Cool beef.
6. Add cooled taco beef to lettuce bowl.
7. Add cheese to same bowl (this would the time to add any of the add ins if you would like to use any).
8. Mix well.
9. Pour sour cream mixture into salad bowl.
10. Combine well.
11. Gobble up and enjoy.

lean ground beef, doritos, sour cream, dressing, cheddar cheese, taco, green onion, black beans, tomatoes, avocado

Taken from www.food.com/recipe/my-taco-salad-210359 (may not work)