Basil And Tomato Relish For Steak

• 4 -5 fresh button mushrooms, cut into slices
• 1 medium onion, cut into 1/2 inch slices
• 4 plum tomatoes, cut in half lengthwise
• olive oil, for basting
• 1 clove garlic, minced
• 3 tablespoons snipped fresh basil
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 1 teaspoon fresh coarse ground black pepper

1. Microwave the onion slices with two tablespoons of water for about two minutes.
2. Saute the minced garlic until tender, about 5 minutes.
3. Place vegetables in grilling basket and baste with olive oil.
4. Grill mushrooms, onion, and tomatoes until tender, turning once (About 10 minutes for mushrooms, 15 minutes for onion, and 7 minutes for tomatoes).
5. Remove the vegetables as they are done.
6. Cut cooked onion and tomatoes into 1-inch pieces.
7. Stir together in a medium bowl the basil, garlic, the 2 tablespoons olive oil, kosher salt, pepper and all vegetables.
8. Spoon warm over steaks.

button mushrooms, onion, tomatoes, olive oil, clove garlic, fresh basil, olive oil, kosher salt, fresh coarse ground black pepper

Taken from www.food.com/recipe/basil-and-tomato-relish-for-steak-99682 (may not work)