Banana Nut Chocolate Chip Scones

• 3 cups all-purpose flour
• 1/2 cup packed brown sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon baking soda
• 3 tablespoons butter, cold
• 1/4 cup buttermilk
• 1 teaspoon vanilla extract
• 2 egg whites
• 1 cup banana, mashed
• 1/2 cup chocolate chips
• vegetable oil cooking spray
• 1/3 cup walnuts, coarsely chopped
• 1 tablespoon brown sugar

1. Heat oven to 400.
2. In large mixing bowl,combine flour,sugar,baking powder& soda& salt.
3. Cut in butter with a pastry blender until mixture resembles coarse meal,& set aside, In medium bowl,mix buttermilk,vanilla extract,egg whites& the banana.
4. Add to dry mixture just until combined,blend in the chocolate chips.
5. Place dough on lightly floured surface,& knead lightly.
6. Spray large cookie sheet with cooking spray.
7. Pat dough into a 9-inch circle on the cookie sheet.
8. Sprinkle the nuts& brown sugar over dough,and gently press into dough.
9. Cut dough into 12 slices.
10. Bake 20 minutes.

allpurpose, brown sugar, baking powder, salt, baking soda, butter, buttermilk, vanilla, egg whites, banana, chocolate chips, vegetable oil cooking spray, walnuts, brown sugar

Taken from www.food.com/recipe/banana-nut-chocolate-chip-scones-34814 (may not work)