Sesame Garlic Sirloin Steak

• 1/2 cup hoisin sauce
• 1/2 cup soy sauce
• 1/4 cup sesame oil
• 1 tablespoon heaping chili-garlic sauce
• 8 garlic cloves
• 4 sirloin steaks
• 1 bunch chopped green onion
• 1/2 cup chopped cilantro
• 2 tablespoons toasted sesame seeds
• 1 lb linguine, cooked al dente

1. mix first 5 ingrediants together and place 1/2 the marinade with steaks in a gallon size zip lock bag.
2. Reserve the other 1/2 for noodles.
3. Marinade for at least 2 hours.
4. Heat broiler, place steaks on broiler pan brushing 1/2 of the marinade from the bag over the steaks.
5. Broil 4-6 inches from the heat. Broiling 8-10 minutes for medium rare or till desired doneness, turning only once and brushing the other side with the other 1/2 of marinade from the bag.
6. Place the reserved marinade that was not used with the steaks in the bottom of a large bowl.
7. Place hot cooked noodles on top and toss till well coated.
8. After steaks have been allowed to rest for a minute slice into strips and place over noodles.
9. Sprinkle with cilantro green onions and sesame seeds.

hoisin sauce, soy sauce, sesame oil, chiligarlic sauce, garlic, green onion, cilantro, sesame seeds, linguine

Taken from www.food.com/recipe/sesame-garlic-sirloin-steak-149000 (may not work)