Oatmeal Fudge Bars

• 2 c. packed brown sugar
• 3/4 c. margarine or butter, softened
• 2 eggs
• 2 tsp. vanilla
• 2 1/2 c. baking mix
• 3 c. quick-cooking oats
• 12 oz. chocolate chips (semi-sweet)
• 1 c. sweetened condensed milk
• 2 Tbsp. margarine or butter
• 1/2 tsp. salt
• 1 c. chopped nuts
• 2 tsp. vanilla

1. Heat oven to 350u0b0.
2. Grease jelly roll pan.
3. Mix brown sugar, 3/4 cup margarine, eggs and vanilla.
4. Stir in baking mix and oats until of uniform consistency.
5. Heat chocolate chips, milk, 2 tablespoons margarine and salt in 2-quart saucepan over low heat, stirring constantly, until smooth.
6. Stir in nuts and vanilla. Press about 2/3 of oatmeal mixture with greased hands in pan. Spread chocolate mixture over oatmeal layer.
7. Drop remaining oatmeal mixture by tablespoons onto top.
8. Bake about 30 minutes. Cool completely.
9. Cut into bars.

brown sugar, margarine, eggs, vanilla, baking mix, quickcooking oats, chocolate chips, condensed milk, margarine, salt, nuts, vanilla

Taken from www.cookbooks.com/Recipe-Details.aspx?id=345210 (may not work)