Savory Grilled Steak With Bleu Cheese Garlic Butter
- Garlic Bleu Cheese Butter
- 2 garlic cloves, chopped
- 1/4 teaspoon onion powder or 1/4 teaspoon garlic powder
- 1/4 teaspoon McCormick's Montreal Brand steak seasoning or 1/4 teaspoon other seasoning salt
- 1/4 cup butter
- 1/3 cup crumbled blue cheese
- 1/4 teaspoon dried thyme
- Steak
- 4 petite filet mignon steaks
- 3 -4 cloves garlic (chopped)
- 1/4 teaspoon seasoning salt
- 1/4 black pepper
- 1/4 soy sauce
- cooking spray
- Bleu Cheese Garlic butter: Add butter,garlic, thyme, and seasoning to food processor or blender and puree.
- Add Bleu Cheese and puree.
- Set aside and refrigerate.
- Steak: Mix seasoned salt, garlic,pepper, and soy sauce to create marinade.
- Place steaks and marinade in a large dish and marinate for 10 minutes, turning once.
- Discard marinade.
- Spray grill with cooking spray and grill steaks for@ 6 minutes on each side for medium.
- When fresh off the grill,serve each steak with a TBL.
- of Bleu Cheese Garlic Butter on top.
garlic, garlic, onion, other seasoning salt, butter, blue cheese, thyme, petite filet, salt, black pepper, soy sauce, cooking spray
Taken from www.food.com/recipe/savory-grilled-steak-with-bleu-cheese-garlic-butter-94654 (may not work)