Dragon Breath Pretzels

• 1/4 cup vegetable oil
• 1/4 cup butter-flavored popcorn oil (Orville's Butter Flavor Popping & Topping Oil found in popcorn aisle)
• 1 (1 ounce) envelope hidden valley ranch dressing mix (unprepared)
• 3/4 teaspoon dill weed
• 1/4 teaspoon garlic powder
• 1 1/2 lbs pretzels (whole, if using regular small pretzels, or broken into small pieces if using sour dough pretzels)

1. Mix first 5 ingredients until well blended.
2. Place broken pretzels or small pretzels in a gallon size ziplock bag.
3. Pour oil/dressing mix over pretzels, seal bag and shake until pretzels are very well coated.
4. Pour coated pretzels onto foil lined baking sheet.
5. Bake at 250 degrees for 30 minutes (if using sour dough pretzels) or 20 minutes (for regular small pretzel twists), stirring every 10 minutes.
6. Allow to cool, store in ziplock bag.
7. Enjoy!

vegetable oil, butter, dill weed, garlic, pretzels

Taken from www.food.com/recipe/dragon-breath-pretzels-271758 (may not work)