Bacon Cheeseburger Meatloaf

• 1 lb hamburger
• 1/2 lb ground pork
• 10 slices bacon, cooked and crumbled
• 1 cup cheddar cheese, grated
• 2 eggs, lightly beaten
• 1/4 cup breadcrumbs, seasoned
• 1/4 cup mayonnaise
• 1 tablespoon Worcestershire sauce
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1/3 cup ketchup
• 2 tablespoons prepared mustard
• 1 (3 ounce) can French-fried onions

1. Preheat oven to 350u0b0F.
2. In a large bowl, combine hamburger and pork, and next 8 ingredients, mixing well.
3. In a small bowl, combine the ketchup and mustard. Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.
4. Press meat mixture into a 9 x 5 x 3 inch loaf pan, or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 45 minutes. Top with french fired onions; bake another 15 minutes, or until meat is no longer pink.

hamburger, ground pork, bacon, cheddar cheese, eggs, breadcrumbs, mayonnaise, worcestershire sauce, salt, ground black pepper, ketchup, mustard, onions

Taken from www.food.com/recipe/bacon-cheeseburger-meatloaf-263606 (may not work)