Bisquick'S Cowboy Casserole

• 1 lb 80% lean ground beef (at least 80%)
• 1 (16 ounce) can baked beans
• 1/2 cup barbecue sauce
• 2 cups original Bisquick baking mix
• 2/3 cup milk
• 1 tablespoon butter, softened
• 1/2 cup shredded cheddar cheese

1. Heat oven to 425u0b0F.
2. In 10 inch skillet (or similar sized cast-iron pan), cook beef until browned; drain grease.
3. Stir baked beans and barbecue sauce into beef.
4. Heat to boiling, stirring occasionally.
5. Pour into ungreased 2-quart casserole.
6. Meanwhile, in medium bowl, stir Bisquick mix, milk and butter until soft dough forms.
7. Drop dough by 12 spoonfuls onto mixture.
8. Bake uncovered 18 - 22 minutes (or until topping is golden brown).
9. Sprinkle with cheese.
10. Bake about 3 minutes longer or until cheese is melted.

ground beef, beans, barbecue sauce, baking mix, milk, butter, cheddar cheese

Taken from www.food.com/recipe/bisquicks-cowboy-casserole-148256 (may not work)