Foxy'S Beer Bread

• 2 1/2 cups all-purpose flour
• 3 tablespoons sugar
• 2 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon dried oregano
• 1/4 teaspoon dried marjoram
• 1/4 teaspoon dried thyme
• 12 ounces beer (the heartier, the better)
• 1 1/2 cups shredded white cheddar cheese or 1 1/2 cups mozzarella cheese
• 1 jalapeno pepper, very finely chopped

1. Preheat oven to 375 degrees.
2. Grease a 9 x 13-inch pan or glass baking dish.
3. Sift together the first 8 (dry) ingredients in a large mixing bowl. Add the remaining ingredients and stir just until fully combined. Spread batter evenly into baking pan or dish. Bake for approximately 35 minutes or until a clean knife or toothpick inserted into center of bread comes out clean.
4. Cool in pan for at least 15 minutes, cut, and serve with butter, if desired.

flour, sugar, baking powder, baking soda, salt, oregano, marjoram, thyme, heartier, shredded white cheddar cheese, pepper

Taken from www.food.com/recipe/foxys-beer-bread-296237 (may not work)