Banana Bran Zucchini Bread

• 2 cups sugar
• 1/2 cup unsalted margarine
• 3 eggs, well beaten
• 2 cups mashed bananas
• 2 cups shredded zucchini
• 1 teaspoon vanilla extract
• 1 1/2 cups whole wheat flour
• 2 cups all-purpose flour
• 1/2 cup wheat bran
• 2 teaspoons sodium-free baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 cup semi-sweet chocolate chips
• 6 tablespoons milk
• 1/2 tablespoon vinegar

1. In large bowl, cream together sugar and margarine.
2. Add beaten eggs, bananas, zucchini, and vanilla.
3. In a separate bowl, combine flours, bran, baking powder, salt, cinnamon and nutmeg; add to creamed mixture and mix thoroughly.
4. Fold in chocolate chips.
5. Combine milk and vinegar in a small bowl to make sour milk and add to batter.
6. Grease and flour two bread pans and divide batter evenly between them.
7. Bake at 375u0b0 F for 50-60 min, or until toothpick inserted in center comes out clean.
8. Cool on wire racks. Makes 2 loaves.

sugar, unsalted margarine, eggs, bananas, zucchini, vanilla, whole wheat flour, flour, bran, baking powder, salt, cinnamon, nutmeg, semisweet chocolate chips, milk, vinegar

Taken from www.food.com/recipe/banana-bran-zucchini-bread-280069 (may not work)