Jamaican Jerk Chicken Drumsticks

• 1 1/2 teaspoons garlic powder
• 1/2 teaspoon ground allspice
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cinnamon
• 1/2 tablespoon kosher salt
• 1/4 tablespoon granulated sugar
• 2 tablespoons vegetable oil
• 2 tablespoons soy sauce
• 1/4 cup white vinegar
• 1/8 cup orange juice
• 1/2 tablespoon lemon juice
• 2 small jalapeno peppers, seeded and chopped finely
• 3/4 green onion, chopped
• 6 skinless chicken drumsticks

1. Mix together all ingredients in a crock pot.
2. Put in the chicken and cover with the marinade.
3. Cook on warm heat for 7-8 hours or low for 4-6 hours. Keep shifting the drumsticks in the crock pot to ensure that they are being evenly marinaded and cooked.

garlic, ground allspice, cayenne pepper, ground black pepper, ground nutmeg, ground cinnamon, kosher salt, sugar, vegetable oil, soy sauce, white vinegar, orange juice, lemon juice, peppers, green onion, chicken

Taken from www.food.com/recipe/jamaican-jerk-chicken-drumsticks-311603 (may not work)