Prehistoric Pudding(For Kids)
- 1 (16 oz.) pkg. chocolate sandwich cookies
- 2 c. cold milk
- 1 pkg. (4 serving size) Jell-O chocolate flavored instant pudding and pie filling
- 1 (8 oz.) carton Cool Whip
- prehistoric decorations
- Crush cookies in food processor or in zipper style plastic bag with rolling pin.
- Pour milk into large bowl.
- Add pudding mix. Beat with wire whisk 2 minutes.
- Let stand 5 minutes.
- Stir in Cool Whip and 1/2 of crushed cookies.
- Place 1 tablespoon crushed cookies into each of 8 to 10 (7-ounce) cups.
- Fill cups about 3/4 full with pudding mixture.
- Top with remaining crushed cookies. Refrigerate 1 hour or until ready to serve.
- Plant gummy dinosaurs or gummy worms, dinosaur-shaped cookies or other candy creatures into cups of dirt.
- Use jelly beans for dinosaur eggs and chocolate covered raisins or malted milk balls for boulders.
- Makes 8 to 10 servings.
chocolate sandwich cookies, cold milk, prehistoric decorations
Taken from www.cookbooks.com/Recipe-Details.aspx?id=866100 (may not work)